I talked about it more than enough on this blog. Nostalgia is a major trend in marketing. All brands are using it and it becomes to be too much.
If brands keep using the same trick again and again consumers will eventually want something else. My short visit to SIAL 2010 in October was a good opportunity to confirm that nostalgia can be spotted everywhere.
A few examples :
- I just stooped counting the brands of biscuits using nostalgia in either their packaging, their products, or their communication. It’s just all about their grand-grand-mother inventing the recipe
- So many brands are basing their expected success on the “nostalgic potential” of their history and the potential of sympathy they think comes along with it (think about Bonne Maman for instance)
- Old products are rejuvenated and find new applications in unexpected products.
The time has come to invent a Carambar ice-cream
The most amazing example I could find was that of Carambar, a brand that I thought had died a long time ago. A license was bought by an ice-cream manufacturer who decided to launch a Carambar-tasting ice-cream.
That’s what I call a nostalgic packaging …
My take :
Time to find a new wave to surf on … what could it be? Well … perhaps buying products that are not of our time because we are too old to know them.



